STYLE OF FOOD:
Korean BBQ Fusion can mean a lot of things, but on this truck it means delicious meats in a rice bowl, taco or over fries! The menu is based around gogi marinade, which is made with fresh ginger, garlic, soy sauce, onion puree, sesame oil, sesame seeds, sweet cooking wine, sugar, salt and pepper.
Eddie and Virginia Schenck
Virginia was born in Korea and learned how to make bulgogi from an early age. When choosing the type of food they would offer, the decision to introduce a Korean BBQ truck with fresh, easy-to-eat and affordable gourmet street food was an easy one with Virginia’s specialty of bulgogi.
There are few better ways to eat tender, juicy and perfectly prepared meats than on top of rice! The rice bowl with bulgogi beef on top is the best mix of comfort food and fine dining on the streets!
DIETARY NEED ACCOMMODATIONS:
Street Menu: Gluten Free, Keto, Nut Free Truck, Vegan, Vegetarian
Catering: Gluten Free, Keto, Nut Free Truck, Vegan, Vegetarian